CNY MENU 2020 at Dorsett Grand Subang @ The Emperor Chinese Restaurant

齐捞【帝盛鱼生】及品尝【农历新年特别菜单】

庆祝2020农历新年始于盛宴！为了迎接鼠年，雪州区 Dorsett Grand Subang 已从现在开始至2月8日，在自家的中餐厅 The Emperor Chinese Restaurant 为前来用餐的贵宾准备了【吉庆团圆宴】Lunar New Year Feast 及【帝盛鱼生】Toss of Prosperity 的新春盛宴。此家酒店中餐厅由屡获殊荣的行政总厨 Chef Bryan Teh 掌舵并备受穆斯林友族的赞誉，其菜谱包括正宗的中国古老菜肴和充满当代创意的中式料理。





行政总厨 Chef Bryan Teh 最近获得的好评菜肴及荣誉包括 Shanghai International Top Chefs Invitation competition 上海国际顶级厨师邀请赛的金牌； 2019 Malaysia World Elite Chefs Championship for Individual Hot Dish 马来西亚世界精英厨师锦标赛个人热菜金奖，2019 Asian Culinary Exchange competition in Japan 日本举办的亚洲烹饪交流大赛金奖，2019 World Master Chefs competition for Cantonese Cuisine 澳门世界粤菜大厨比赛银奖。今年的农历新春，食客们将享用到他与烹饪团队为您呈现丰盛的农历新年大餐，当中包括10位食客可以一起享用的3套喜庆菜单：Prosperity Set Menu【财星拱照宴】RM1188 nett，Wealthy Set Menu 【添福发财宴】RM1388 nett 和 Happiness Set Menu【吉庆华堂宴】RM1688 nett。







今年食客们可享受到五种不同的新春捞生，像帝盛鱼生菜单上的选择，就有【日式脆鱼皮三文鱼生】Japanese style Prosperity Yee Sang with Crispy Fish Skin and Salmon Fish”，【七彩鲜果海蜇鱼生】Jelly Fish and Fresh Fruits Prosperity Yee Sang，【七彩雪梨三文鱼生】Salmon Fish and Korean Pear Prosperity Yee Sang，【七彩雪梨鲍鱼鱼生】Baby Abalone and Korean Pear Prosperity Yee Sang 和【七彩软壳蟹鱼生】Soft Shell Crab and Korean Pear Prosperity Yee Sang。 价格从RM68.00++ 至RM168++，包括可选择传统捞生酱料或日本青芥末酱。



七彩鸿运齐捞起 @ 七彩金丝三文鱼生
"Yee Sang" with Salmon Fish and Young Mango Shredded



事事顺心创伟业 @ 巴西姬松菇竹笙炖菜园鸡汤
Double-Boiled Maksutake Mushroom with Bamboo Bit and Farm Village Chicken



鸟语花香天地春 @ 玉米脆皮吊烧鸡
Roasted Crispy Chicken with Sweet Corn and Butter



年年有余庆丰收 @ 港式头抽蒸桂花鱼
"Hong Kong" Style Steam Mandarin Fish Superior Soya Sauce



财似春潮滚滚来 @ 头抽鼓油王干煎草虾
Wok-Fried Tiger Prawns with Superior Soy Sauce



好市发财年年发 @ 冬菇蚝鼓豆根发菜蔬
Braised Black Mushroom with Dried Oyster and Sea Moss



五谷丰收袋袋满 @ 烟鸭胸扣有机红米珍珠饭
Steamed Organic Brown Rice with Glutinous Rice and Smoked Duck





黄金万两撒满宅 @ 红枣炖桃胶雪耳
Double-Boiled Red Date with Sweet Peach Resin and Snow Fungus